Terra, the rustic Mediterranean Eatery nestled in Al Thanya, unveils its new menu items in honor of the summer season.
The earthy venue introduces a tantalizing selection of culinary creations to complement its already renowned signature menu. Crafted to satisfy diverse palates, the new additions include the fresh and zesty Sea Bass Carpaccio, the indulgent Wagyu Meatballs, the succulent Veal Chops, and hidden menu items. For those seeking a delightful indulgence, the new decadent desserts feature the refreshing citrus flavor of Lemon Cheesecake and the velvety smoothness of Yogurt Parfait.
Terra warmly invites guests to savor this new culinary experience while also enjoying their classic dishes and mocktails. Delight your taste buds with the watermelon feta salad, the flavorful spicy prawns, the delectable sticky date pudding, and the refreshing Ananas passion punch.
Step into the exquisite space that Terra offers, where the intertwining of architectural identity and culinary excellence is beautifully manifested through an awe-inspiring show kitchen. This masterpiece, defined by three remarkable volumes, allows guests to witness the harmonious marriage of artistry and gastronomy. Highly skilled chefs work with meticulous precision to craft each dish, ensuring that they are culinary delights to behold. At Terra, the dedication to the culinary craft extends beyond mere flavor, as only the finest produce from around the world is sourced, guaranteeing that each plate is a masterpiece of taste and quality.
Terra welcomes guests daily from 12 pm to 12 am, inviting them to embark on its latest dining experience that blends culinary artistry with a warm and inviting atmosphere.
