Calling all roast dinner fans! Dubai’s hottest and most Instagrammable venue, The London Project, is bringing back its much-loved Saturday roast, championing the absolute best quality British meats and organic vegetables.
Available from Saturday 16th May, every Saturday The London Project will be serving up a humble and delicious traditional roast dinner with all the trimmings, starting from just 120 AED. Boasting stunning al fresco terraces and cool indoor corners, diners can enjoy a long lazy lunch or hearty dinner, whilst taking in uninterrupted views of the Arabian Gulf and The Beach on JBR.
Foodies can choose between the flavoursome Braised Welsh Lamb, Angus Ribeye or succulent Corn-Fed Chicken, which will be served with an array of appetizing sides, including cauliflower cheese, brussels sprouts with garlic, thyme and crispy beef panica and mashed carrot and swede. No traditional English roast is complete without crispy on the outside and fluffy on the inside roasted potatoes, large Yorkshire puddings and lashings of gravy. For the vegan lovers, a delicious vegan roast is also available, featuring a half roasted aubergine with garlic and thyme, sun-dried tomatoe and harissa puree, baby carrots and torched shallots, served with crispy roast Maris Piper potatoes.
To cool off in the hot summer sun, 3 signature, non-alcoholic cocktails will be available, from sweet Strawberry Smash, Passion Fruit Spritz and Raspberry Fizz. For the sweetest touch, diners can enjoy family style desserts from just 35 AED, including Apple Crumble with Custard and Sticky Toffee Pudding with Butterscotch Sauce.
With easy access from Bluewater’s Bridge and available parking, The London Project is welcoming bookings and walk-ins, with tables up to 4. The restaurant is closely following the advice of the local health authorities and the highest standard of health and safety is being implemented to ensure the wellbeing of staff and guests.
Name: The London Project’s Saturday Roast Dinner
Time: 12PM-8pm
When: Every Saturday, starting from Saturday the 16th May
Price: 120 AED, vegan roast dinner.
150 AED, Braised Walsh Lamb, Angus Ribeye or Organic Corn-Fed Chicken
35 AED, family style desserts
Where: Bluewater’s Island, Dubai
Bookings: 056 913 4699 or info@thelondonproject.com
Stay tuned at @thelondonprojectdubai for more information.
