COYA Dubai is set to honour Peru’s National Day with a special brunch on Saturday, July 27th, transforming its regular Saturday brunch into a vibrant celebration of Peruvian culture. Adorned with the Peruvian flag, the venue will be filled with the spirit of Peru, reflected not only in the décor but also in the exquisite food and pisco beverages.
From 12:30 pm onwards, guests can indulge in a lively dining experience that captures the essence of Latin American culture. The venue, adorned with colourful Latin American artwork, sets the stage for a remarkable Peruvian feast. The brunch offers four packages with curated cocktails and sophisticated non-alcoholic options, accompanied by live music and DJ performances that define the venue’s electric ambience.
The three-course menu begins with appetisers like the renowned Guacamole, Maki Rolls, and Anticuchos. Main courses include the creamy Arroz Nikkei and the flavoursome Costillas de Res, followed by delightful desserts such as Churros de Naranja and Pastel de Tres Leches, perfectly rounding off the celebratory dining experience.
Brunch goers can stay refreshed with bottomless beverages and savour Peruvian classics like the iconic Pisco Sour and the refreshing Chilcano, as well as creative Pisco cocktails like the Pisco Punch and the Limón es Vida.
Guests are invited to immerse themselves in the vibrant spirit of Peru at COYA Dubai, where each brunch is a festival of culture, cuisine, and friendliness. This special brunch for Peru’s National Day promises an unforgettable celebration of Peruvian heritage.
