With an interior featuring the work of world-renowned designer Tony Chi, this restaurant tends to attract a young, hip crowd. Located at Radisson Blu Hotel Deira Creek, the eatery serves up delicious Malaysian, Thai, Vietnamese, Indonesian and Singaporean dishes from a live cooking station in the middle of the restaurant. Watch the talented chefs whip up dishes including Japanese Style Chicken and Prawns, Stir Fried Beef with Chili or Chicken with Honey.
