Melia hotel in Bur Dubai brings the aptly named Signature by Sanjeev Kapoor, with traditional Indian dishes treated to a celebrity chef makeover. Samosas and bhajis take a back seat to such modern delights as tandoori wasabi lobster, basil pepper hammour tikka, honey mustard chicken, chat puffs or paneer tikka with asparagus fritters and avocado mousse. Main courses continue the trend. You’ll get traditional fare with a twist in this fine dining restaurant.
