Celebrity UK chef Gary Rhodes has been a fixture in the Dubai dining market for so long that he’s practically a local. His latest venture, launched last year, is an ode to British culinary classics, set inside a crisp white interior that is decidedly proper, with elements such as delicate wallpaper, lattice screens and fake grass all adding to the English vibe. The Welsh rarebit with smoked haddock creates an air of nostalgia with each bite, and is served with a simple salad.
Sur.Dubai – the vibrant Turkish-inspired premium seafood destination is all set to offer a captivating escape with a refreshing and…
From Gates Hospitality, the team behind the beloved Bistro Des Arts, comes a fresh new chapter in French culinary style.
Born from the meeting point of Lebanese roots and Brazilian rhythm, Li'Brasil brings its signature fusion to Thursday nights with a weekly…