Restaurants

The latest Jamaican restaurant is a New York City export, pitched as beach shack-meets-diner (it’s nowhere near the beach, though). With a soundtrack of smooth reggae and walls plastered with vinyl records (do we hear Bob Marley?), diners can enjoy Caribbean favourites such as jerk chicken, curry goat and a highly recommended coconut-flavoured jerk corn platter, while sipping on Jamaica’s signature grapefruit soda, exclusively available here.