Restaurants
In the bustling culinary scene of the UAE, Il Forno stands tall as a testament to two decades of passion for authentic Italian cuisine. Born and raised in Abu Dhabi in the year 2000, Il Forno has become a household name. From its humble beginnings in the capital, Il Forno’s culinary journey has spread far and wide. The journey began with Abu Dhabi, and now, with branches in Dubai, Al Ain, Sharjah, Ajman, and Ras Al Khaimah. Il Forno has become a true ambassador of Italian gastronomy across the Emirates. Now, bringing the taste of Italy closer to you is…
The First And True Parisian Restaurant In Dubai In the heart of the most beautiful palace in Dubai, the Four Seasons Hotel at Jumeirah Beach, Verde Dubai offers you a unique and immersive experience. Inspired by Parisian gastronomy, combining creativity and quality of service, the menu is a real culinary discovery. The commitment of our teams leads their guests to experience an unforgettable moment of luxury catering that blends perfectly with an extraordinary atmosphere. OPENING HOURS Come no later than 15 minutes after your scheduled reservation. Otherwise we have the right to cancel. Thank you for your understanding. Hours: Restaurant…
RAMADAN SET MENU IFTARPLATTER Dates, Dried Apricot, Dried Fig, Hazelnut, Almond Traditional Bread Basket Assorted traditional bread basket with olives, butter and labneh Soup Of the Day COLD STARTERS Hummus Muhammara Moutabal Baba ghanoush Khyar Bi Laban SALADS Fattoush Salad Tabbouleh HOT STARTERS Kibbeh Falafel Cheese Spring Roll MAIN COURSES Lamb Ouzi, Saffron Rice with Marinated Chicken, Beef Saute with Eggplant Pure, Shish Taouk, Chicken Saute with Mash Potato Beef Kofta with Bulghur Rice, Chicken Biryani, Seabass Sayadiyeh, Kebab with Bulghur Rice, Chicken Machboos DESSERTS Luqaimat Umm Ali Tulumba Gullac Rice Pudding INCLUDING GLASS OF RAMADAN JUICE 229 AED PER…
Craving crispy chicken? Then flock to BRD by SLAB’s new location to fill your tummy up on the simple menu that will not leave you disappointed. You can find the new nest for the second location of the casual chicken joint at Al Safa Park Complex. Following the flight path of its original Dar Wasl Mall location, the second BRD offers the same crowd-pleasing offerings that fried food lovers cannot resist. Known for its mouth-watering and flavourful sandos – including the classic kale slaw, garlic mayo and pickle combo, or the hot insanity mix which pairs a potato roll with spicy mayo…
The first fine-dining vegetarian restaurant has opened its doors in Dubai, taking Trèsind Studio’s former spot in the Voco Hotel. An intimate venue with only 24 seats, the degustation experience sees guests being served beautifully plated dishes crafted straight from chef Rahul Rana’s mind. With an emphasis on ‘clean, pure and energy-containing ingredients’, the light meals have been designed to leave you feeling good. Open Tue- Sun, 6.30pm-1am. Level two, Voco Hotel, Sheikh Zayed Road. @avatara.ae (058 143 2867).
Fans of Japanese street food will already be aware of Akiba Dori as they have garnered a cult following in the region. This month they’ve opened two new outlets in Pavilion at The Beach (which is licensed) and Dubai Hills Mall. Both ready to thrill with their usual line-up of Asian-inspired bites and famous Tokyo Neapolitan pizzas. Open daily, 12pm-midnight. Pavilion at The Beach opposite JBR (04 458 1741). Open daily, 10am-mightnight. Dubai Hills Mall, Al Khalil Road (058 124 1909).
The Meydan Hotel’s fine-dining steak restaurant PRIME is reopening its doors this month. Serving up succulent prime cuts, fresh seafood dishes, chicken and vegetarian meals in a classy ambience, this dinner spot is high-end experience. Though mostly suited for race nights (as the track is unlit when there are no events on) if you’re nearby, pop in for a great steak. Opens on Sunday May 1, then open Tues-Sun 5pm-1pm. PRIME Restaurant, 5th floor, The Meydan Hotel (04 381 3111).
Californian and Afghani cuisine comes together at Nolu’s – which has been established in Abu Dhabi since 2011 – as it is brings its unique casual dining café concept to Dubai for the first time. Owner Marjon Andesha has introduced the city to her Californian and Afghani flavours with three venues in Dubai South, Al Quoz and Mirdif,. From crunchy, fresh salads and healthful bowls to traditional kabobs and time-honoured Afghani dishes there is set to be something for everyone to try. We cannot wait to taste the qabli pallow, aromatic rice with braised lamb shank and a garnish of…
Celeb chef Jamie Oliver has brought his international Jamie’s Italian branded restaurant back to Dubai, this time on the ground floor of Dubai Mall. Expect all the usual casual Italian favourites Jamie is known for, from fresh pasta to homemade pizza. Unlicensed. Open Sun-Thu 11am-midnight; Fri-Sat 11am-1am. Lower Ground Floor, The Dubai Mall, Downtown Dubai (04 362 7500).
