Private Chef Vanessa Bayma, a renowned culinary expert, is delighted to announce the launch of her Ramadan offerings for intimate family gatherings and corporate events in the UAE region. With a variety of options to choose from, Chef Bayma’s expertise promises to make the Ramadan season a memorable one for all.
Indulge in a sumptuous spread of mouth-watering delights that can be tailored to cater to one’s unique dietary requirements and preferences, ensuring that everyone has an enjoyable dining experience.
For the holy month of Ramadan, Chef Bayma has created a flawless menu with a variety of choices, consisting of appetizers, main courses, desserts, and beverages, all available at AED 450 per person for a set menu. Each course is carefully crafted to blend traditional Ramadan flavors with modern techniques to deliver a unique culinary experience. The set menu offering is available for groups of 6 or more.
From the traditional Middle Eastern Dolma and Tabouleh to Sambusek and Mashboosh, treat your senses to a magnificent feast, as you break your fast with your near and dear ones.
Those extremely particular about their food preferences, can also opt for the Family Mezza Style ‘Build Your Own Menu’ option which allows guests to customize their menu by selecting dishes from a range of options provided by Chef Vanessa Bayma and her personally handpicked and award-winning CBC team.
Experience the taste of Ramadan with an array of mouthwatering dishes including the savory with Fatayer, Fattoush and Manakeesh to sweet Umm Ali and Kunafa with Pistachio, there is something to please every palate. Indulge in the rich flavors of Kibbeh and Shish Tawook, or savor the bold spices of an Arabic seasoned whole baked seabass and Kebsa, the menu offers a wide variety of dishes to satisfy your cravings.
“Ramadan is a time for celebration, reflection, and togetherness,” said Chef Vanessa. “As a private chef, I am excited to bring my passion for cooking to the region during this special time and cater to the diverse tastes and preferences of our guests. Whether it’s an intimate family gathering or a large-scale event, my team and I are commited to providing a seamless and stress-free experience, from menu planning to execution that will deliver an exceptional culinary experience that bring families and loved ones together.”
Chef Vanessa Bayma is known for her expertise in international cuisines, fusion cooking, and fine dining experiences. She has worked with some of the most prominent restaurants and hotels in the UAE and has catered to high-profile clients and events.
For more information, please visit www.chefbayma.com, or to book a private event, please contact her team at WhatsApp +971 58 860 4799 or emailinfo@chefbayma.com
