Opened in late April 2019, Pickl, an exciting homegrown addition to the active JLT dining scene, was co-founded by second-generation Dubai entrepreneurs, Stephen Flawith and Nabil Al Rantisi. A simple love of fresh, cooked-to-order burgers was the driving force behind the launch, and the team is thrilled to share the next big thing in hamburgers with a hungry Dubai community.
Although just recently launched, local crowds already have a number of favourites from the straightforward (and expanding) menu. Preferred dishes include the bestseller — and best tasting — Chicken Sando. Given diners have the choice of their selected heat level, there’s something for all degrees of spice preference. There’s the plain fry, a medium spicy ‘feel the heat,’ and the truly scorching Nashville version. (Bragging to your friends on social media about the consumption of the spiciest version is, of course, optional).
The team at Pickl are now excited to announce the addition of two new mouth-watering burgers: the BBQ Bacon Cheeseburger and the Chicken Caesar Sando. Premium beef patties with fried onion pickles, ranch AND barbeque sauce, all on a signature potato bun make up the newest cheeseburger and is priced at AED40. Those looking for a tasty chicken option can sink their teeth into the Chicken Caesar Sando. Made with fresh fried chicken, caesar sauce and topped with cheese, the latest creation is definitely worth checking out — especially at AED35.
And, Pickl wonders how you might have lived your life without trying one of their ice cream burgers? Remedy this unique culinary experience by getting to Pickl ASAP for one of three highly indulgent Ice Cream Burgers, which come in a variety of tempting flavours, including: chocolate, strawberry cheesecake, and salted caramel. Instagram awaits your photos of this chilly treat.
The JLT community is delighted to welcome this exciting venue to the robust portfolio of restaurants, and Pickl reminds you that ‘simple, not basic’ is the best policy when it comes to burgers.
