After a month of fasting wake up the taste buds with a feast fit for royalty at modern Indian bistro Farzi Café. Marking the end of the holy month of Ramadan with a gastronomic experience like no other, the exclusive menu fuses global cuisine and regional Indian flavours to help families and friends of the city break away from the traditional Eid feast.
Cutting new culinary ground with every dish, the Eid menu will be available for dine in and delivery and includes a free Vimto Mojito. Served with that infamous Farzi theatrical flair, dishes include a light Chicken Mulligatawny soup flavored with Indian spices followed by a selection of crowd-pleasing kebabs, from the veggie deliciousness of Hara Bhara kebabs blending spinach and cottage cheese in delicious patties to Chapli kebabs popular in Pakistan and Afghanistan melding minced chicken and spices; plus classic Tawa lamb chops with housemade mint chutney.
Mains include succulent Chicken Tikka on a bed of mint-infused Pulao with Matha spheres and Northern Indian favourite Paneer Tikka Lababdaarserved with tomato-based gravy and fluffy oregano paratha.
To finish Eid-Al-Fitr on a sweet note, the Farzi team have created a fresh take on Indian favourite syrup-soaked jalabis, this time infused with charcoal for a dramatic look and served with a rich mascarpone.
The Farzi Café Eid Menu will be available at both Farzi Café locations on 12th – 15th May in City Walk and Mall of Emirates. The menu will be priced at AED 149 per person and be available for dine in and delivery
For more information on Farzi Café visit www.farzicafe.ae. For reservations at City Walk 0526892012 and Mall of Emirates 0504075590
