Kech Mahal, the new entertainment and fine dining restaurant club in Dubai, opens its doors to welcome guests this week. Aiming to be among the finest up-scale dining destination, Kech Mahal serves to its guests a wide variety of international palates with Moroccan touches.
Located in Jumeirah Beach Residence, the most vibrant neighbourhood in Dubai, in Sheraton Jumeirah Beach Resort, Kech Mahal boasts one of the most glamorous shows in town. From the impressive waist movements of its belly dancers, the dramatic acrobatic play to the up beating live music, Kech Mahal’s show delivers a unique mix of entertainment and raise the bar for extravagant nightlife standards.
While the entertainment show captivates the eyes of Kech Mahal’s guests, the restaurant provides food gourmet with an exceptional chance to experience authentic Moroccan delicacies such Couscous (Chicken, Veal, Vegetables), Tagine (Chicken, Seafood, Veal), Pastilla (Seafood, Chicken) and Harira Soup. Likewise, seafood lovers can enjoy their favourite international dishes such as Sushi Platter, Burrata Cheese, Lobster Pasta, and Mix Grill Platter.
Hailing from Morocco, Amine El Mesbahi, has been appointed the restaurant manager of Kech Mahal. El Mesbahi graduated from the hospitality management school – Institut Superieur International de Tourisme de Tanger ISITT in 2007. He has 10 years of experience in hospitality and worked with local international brands such as Bab Al Mansour, Aubaine, Guylian, Sheraton- Morocco.
Commenting on his appointment, El Mesbahi, highlighted, “We are extremely excited to welcome our guests for the first time at Kech Mahal, and we aim to be the number one choice for those seeking the next level hospitality and entertainment.”
He also added, “Hospitality and tourism sectors in Dubai are witnessing a phenomenal growth with the seizure of Coronavirus preventive measures and the launch of the largest exhibition in the world – EXPO 2020, and we expect that Dubai will continue to consolidate its position among the world top luxury destination for travellers.”
For reservations, guests can book their tables by email to booking@kech-mahal.com, call +971 4 718 1477, or send WhatsApp messages to 058 998 1704/ 058 998 1705.
