Jones the Grocer celebrates this Easter by putting all its eggs in one delightfully delicious menu. From 19th to 27th April, the special Easter menu will be available to savour all day long, featuring an array of eggsellent options.
Breakfast favourites include the grain and egg bowl, bursting with flavours of turmeric sweet potato with freekeh, mint, spring onions, rocket and pomegranate served with poached eggs and topped with crushed pistachios, toasted pumpkin seeds and lemon dressing. Lunch-goers can delve into the jones signature wagyu burger with smoked beef bacon, two fried eggs, mixed leaves and cheddar in a brioche bun, skin-on fries and bois boudran sauce. Easter isn’t Easter without a chocolate egg – diners with a sweet tooth will love the valrhona dulcey tart with macadamia coated chocolate eggs and vanilla bean ice-cream sprinkled with crushed pistachios.
The popular venue is located within the clubhouse, surrounded by expanses of rolling greens. Guests can savour the new menu within the contemporary interior setting, or out on the terrace, where their perfectly cooked order will be served with a side of sunshine and blue skies.
Prices start from AED 38 for menu items. For more information visit https://www.dubaigolf.com/jones
