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Dragonfly Invites Guests On A Japanese Dining Journey Like No Other Opening Doors October 22nd, 2024

Dragonfly Restaurant, Bulldozer Group’s newest Japanese venue is set to officially welcome guests for a bold and vibrant dining experience, launching on October 22nd, 2024. Opening its doors at The Lana Promenade by Dorchester Collection, Dragonfly takes flight in the city marking collaboration of its founder Alexander Orlov with Michelin guide-selected Chef Reif Othman, bringing together authentically mastered Japanese flavours fused with Pan-Asian influence.

Dragonfly offers a menu that masterfully combines traditional Japanese flavours with innovative culinary techniques. From starters to desserts, the menu is designed to deliver a dynamic and memorable sharing dining experience.Dragonfly Japanese Restaurant offers an exquisite dining experience, blending traditional Japanese culinary craftsmanship with a contemporary flair. Each dish is meticulously curated to highlight the purity and freshness of premium ingredients, such as seafood, wagyu, caviar. Signature creations include the delicate bluefin tuna carpaccio with clementine ponzu, the richly flavourful wagyu tartare with truffle mayo, and the salmon tataki with Asian pesto, all expertly prepared to evoke the essence of umami. Seafood lovers can indulge in luxurious offerings like Hokkaido Scallop with Uni in a yuzu-miso sauce, Cristal bread topped with black caviar, signature Sashimi and Nigiri selections, or savour indulgent maki rolls, where unagi and foie gras are artfully combined with fresh seafood. Dragonfly’s Peking Duck offerings provide a refined take on this iconic dish complemented by foie gras and cherry hoisin sauce in the Peking Duck Gyoza.

For those seeking a bold fusion of flavours, an array of delicately steamed dim sums offer a harmonious balance between tradition and innovation. Accented with luxurious touches like truffle and black caviar, Dragonfly delivers an unforgettable culinary journey that captivates the senses and elevates Japanese dining to new heights.For a sweet halt from a dynamic and flavourful journey,  Dragonfly’s desserts range from the indulgent Matcha Molten Cake to the refreshing Salted Caramel Gelato

As night falls, Dragonfly evolves into a vibrant after-dinner destination, with resident and renowned guest DJs setting an energetic, eclectic mood. The mezzanine transforms into a hub of elegance, offering a curated cocktail menu that’s perfect for a sophisticated late-night experience at TONBO-the exclusive lounge. Offering a unique cocktail experience inspired by the Seven Values of the Samurai, known as “Bushido’’, this concept pays homage to the moral code once followed by the samurai class, with each drink embodying one of these guiding principles.The cocktail menu features seven distinct creations, each named after a core value: Jin (Merciful), Rei (Respect), Gi (Righteousness), Yu (Courage), Makoto (Honesty), Chugi (Loyalty), and Meiyo (Honour).

This special cocktail concept not only celebrates the rich cultural heritage of the samurai but also offers a sophisticated and meaningful drinking experience for guests at TONBO- making it a perfect complement to the refined dining experience at Dragonfly restaurant.

Beneath the graceful hover of a dragonfly, the interior design blends traditional Asian influences with sleek, modern aesthetics. The space boasts 8-meter-high ceilings and showcases authentic Japanese artifacts like vases and Kokeshi dolls, infusing it with ceremonial elegance and cultural richness. A striking red glass bar, crowned by a dramatic dragonfly sculpture, takes center stage, while the open kitchen invites guests to witness the artistry behind each dish, enhancing the immersive dining experience.

Perched above the stunning Dubai skyline with views of the Burj Khalifa, Dragonfly exudes a refined yet relaxed ambiance. Inspired by the rich heritage of Japan, the venue effortlessly combines the tranquility of zen with the vibrant energy of oriental design. It’s a culinary masterpiece, celebrating the delicate and intricate flavours of Japanese cuisine.

For reservations and more information:

Telephone:+971 4 834 8278.

Instagram: @dragonfly.dxb

Website: www.dragonfly-dxb.com

Operational Hours: 7PM starting October 22nd, 2024.