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Discover The Unparalleled Flavors Of Hutong’s New Summer Menus

Renowned for its exceptional Northern Chinese cuisine and captivating dim sum creations, Hutong Dubai is set to ignite taste buds this summer with the launch of two sensational limited-edition menus. Food enthusiasts can indulge in a gastronomic journey like no other as Hutong unveils its highly anticipated Summer Dinner Menu from the 26th of June to the end of August and the Summer Unlimited Dim Sum Lunch Menu from the 3rd of July to the end of August.

Building upon the success of their beloved Unlimited Dim Sum Lunch, Hutong is soaring to new heights with an exclusive limited edition Summer Menu. Available Sunday to Thursday from 12:00 PM to 1:45 PM, this culinary delight is priced at AED 98 per person. Indulge in a symphony of flavours with unlimited Dim Sum & Baos, featuring mouthwatering creations like the Mapo Tofu Dumpling, Chicken & Mala Sauce Dumpling, Hunan Chili Scallop Dumpling, and Lamb Char Siu Bao. For a sweet finale, savour the Golden Fortune or Bao & Soy for AED 38 and AED 48, respectively.

For a memorable evening dining experience, Hutong presents the Summer Dinner Menu, available Sunday to Thursday from 6:00 PM onwards, priced at AED 248 per person. Begin with delicious starters from the newly created Har Gow Platter, Prawn & Chicken Siu Mai, and  Mushroom Xiao Long Bao, where guests can choose two appetizers that captivate their taste buds. Additionally, Head Chef Ren has prepared some mouthwatering main courses, including Ma La Crispy Braised Wagyu Beef, Ma La Chilli Prawns, or Mapo Tofu. These delectable dishes can be enjoyed with a side of Four Season Beans, Hutong Fried Rice, or Ginger Chinese Kale.

With its captivating ambience, unrivalled service, and an exquisite menu that pushes the boundaries of taste, Hutong Dubai continues to elevate the culinary landscape of the city. Whether seeking a delectable lunchtime feast or an extraordinary evening affair, Hutong Dubai’s Summer Menus promise to take diners on a journey through the authentic flavours of Northern China.