OKKU Dubai
Marriott Resort Palm Jumeirah, Dubai
‘O’ Style Avocado Kazan
This unique dish, served inside an avocado skin, features a mouthwatering mix of fresh avocado, shimeji, button mushrooms and asparagus and topped with spicy mayonnaise and spring onions. Appropriately named ‘O’ Style Avocado Kazan which means ‘volcano’ in Japanese, the dish is presented “flaming”, offering guests an unforgettable dining experience.
Price:AED 89
The Lana, Dorchester Collection
Marriott Resort Palm Jumeirah, Dubai
Jean’s Avocado, caponata, baby spinach
Specially curated by Michelin-starred Chef Jean Imbert, this signature dish features a deliciously crumb-fried avocado served on a bed of baby spinach, drizzled with a delectable vinaigrette. Upon cutting the avocado, it is stuffed with a cured egg yolk at the centre and sauce vierge which is a classic French sauce made from diced tomatoes, olive oil, fresh herbs and lemon juice.
Price: AED 125
