OPSO Dubai, the exceptional Italian and Japanese dining experience at Fashion Avenue, Dubai Mall, is inviting stylish and adventurous foodies to celebrate National Ceviche Day.
Head Chef Sergio Porras, hailing from Lima, Peru, has crafted two exquisite ceviche recipes inspired by his vibrant childhood memories of Peruvian home cooking and culture:
- Salmon Ceviche: Fresh salmon, avocado, cancha corn, and Asian tiger milk
- Tuna Ceviche: Fresh tuna, yuzu miso tiger milk, cancha corn, avocado, and tomato
Each dish is meticulously prepared using the finest local and international ingredients, presented with theatrical flair, and accompanied by impeccable service. Every bite promises explosive flavors and captivating aromas.
Boasting enthralling fountain views and an extensive menu of unique shisha flavours and further enticing Italian and Asia bites, the elegant and plush dining room of OPSO Dubai is the perfect place to celebrate Peru’s amazing national dish.
Both ceviche dishes are available daily, priced AED 94 for Salmon Ceviche, and AED 96 for Tuna Ceviche.
Reservations at OPSO Dubai are highly recommended. For bookings, please call +971 50 775 9029.
