Head to La Marby Gastón Acurioto celebrate National Cebiche Day this Wednesday 28th June. The recently announced Michelin selected restaurant has carefully crafted a cebiche menu to allow diners to explore the authentic flavours of Peruvian gastronomyin honor of the occasion.
Cebiche, a traditional Latin American dish that has gained global popularity, holds a special place in the hearts of seafood lovers everywhere. This National Cebiche Day, La Mar aims to showcase the rich heritage and diverse culinary expressions of this well-loved dish.Expect to indulge in a feast of flavors with the freshest of ingredients being used and embark on a culinary journey like no other.
The menu features a wide array of regional variations and innovative twists. Choose from six delicious choices of cebiche. There’s Clasicowhich includes a chef’s fish selection, choclo, sweet potato along with a classic leche de tigre, Criollowhich consists of chicharron calamari, cancha and aji amarilloleche de tigre, and Limenowith octopus, obsieblue shrimp,choclo and rocotoleche de tigre. Adding to the selection of cebiche delights being offered, you can also opt for Brasafeaturing bluefin tuna and smokedaji amarillo leche de tigre, Bachichewith grilled octopus, fish, cancha, avocado and classic leche de tigreor the Cebiche Tasting platter where you’ll have the opportunity to taste a few of these options.
Enjoy the homage to NationalCebiche Day and indulge in a gastronomic adventure that will tantalize the senses, awaken the palate, and celebrate the heritage of Peruvian cuisine.
La Mar is open daily except on Wednesdays, from 6pm until 11pm. To find out more about La Mar or to make a reservation log onto https://www.atlantis.com/dubai/dining/lamar or call + 971 4 4262900. Alternatively, check us out on social media @larmardubai
