Burgers have always held a special place in the hearts of food enthusiasts, and with International Burger Day coming up on May 28, Switch Foods is bringing a fresh twist to the table with its plant-based burger, a choice that seamlessly marries taste, health, and sustainability.
One Switch Foods burger patty, with a burger bun and a medley of delicious toppings – a plant-based meal is done in 12 minutes! Crafted to focus on taste and texture, a 115g GMO-free, soy-free and diary-free burger patty ensures that every bite delivers the classic burger experience. Packed with pea protein and made from high-quality, natural ingredients sourced locally, it’s a delightful option that doesn’t compromise on taste or quality and supports health and sustainable consciousness.
Switch Foods has partnered with prominent leaders in the F&B sector to incorporate its plant-based burger patty into their menus. Now, guests can enjoy Switch Foods’ burger patties at The Coffee Club, Fairmont The Palm, BurgerFuel, and many more establishments. These eateries have embraced the plant-based trend, enriching their menus with Switch Foods’ offerings to offer guests a variety of delicious, plant-based dining options.
So why not Switch this year’s International Burger Day?
