Sphere, The Link at One Za’abeel, is thrilled to introduce a Friday evening brunch – an elegant culinary affair blending flavour, beats and views.
NEWS
Category: news
Cutfish, launching on November 11th at Jumeirah Marsa Al Arab, is poised to redefine Dubai’s dining landscape with its focus on fresh, natural ingredients and a modern approach to Japanese-inspired cuisine. Michelin-starred Executive Chef, Henry Park, recognized for his achievements at Morimoto Dubai and Hiden Miami, is leading the team behind the stunning sushi counter of Cutfish Dubai. Along with culinary expert Glen Kotlyarsky, celebrated for his work at Zuma, bringing their renowned expertise and creative touch to this new venture.
RASPOUTINE Dubai will transform midweek and weekend nights with an elevated dining and musical experience. Known for its enigmatic charm and intimate ambiance, RASPOUTINE invites guests to indulge in an elegant menu, with Wednesdays and Thursdays featuring a curated selection of dishes at AED 450, including a starter, main, side, and dessert, with the option to add a bottle of champagne for AED 500.Friday and Saturday will offer an exclusive A La Carte menu, allowing diners to explore RASPOUTINE’s culinary delights.
Step into a season of elegance and joy at Armani’s acclaimed restaurants, each nestled within the Armani Hotel at the world-renowned Burj Khalifa. This iconic destination unveils a festive journey unlike any other, where every moment is designed to create unforgettable memories with your loved ones.
Get ready to brunch like never before at Rodeo Drive! For the first time ever, Dubai’s one-of-a kind American Bar located in Sheikh Zayed Road is opening its doors slightly earlier than usual every Saturday from 4:00 PM to 7:00 PM, inviting you to engage in a vibrant American-style brunch experience.
Setting the stage for an unforgettable festive season, W Dubai – The Palm, reveals its line-up of festivities across the property and its exceptional B&F venues. Ranging from festive brunches to New Year’s Eve parties to lighting ceremonies, W Dubai – The Palm welcomes guests to celebrate the sparkling holiday season in true W-style.
The restaurant, celebrated for its unique fusion of delicately prepared Japanese cuisine and design artistry, has a modern and minimalistic new interior design by the acclaimed VSHD Interior Design, an award-winning Dubai-based firm renowned for its contemporary and timeless creative approach.
Mark your calendars and join Above Eleven for the launch of the ultimate brunch, Yunza-11, followed by the unforgettable Let’s Get Pisco’d after-party. Launching this November 9th overlooking Palm West Beach, this spectacular day-to-night celebration invites guests to enjoy a lively brunch followed by an epic after-party with expertly crafted cocktails, Latin American beats, mouthwatering flavours and delightful surprises every hour.
