Tasca at Mandarin Oriental Jumeira, Dubai introduced the city’s first Portuguese brunch, signed by acclaimed Portuguese chef José Avillez. While relaxing with uninterrupted ocean views and soothing tunes playing, it’s hard to believe you aren’t sitting in a secluded corner of the Algarve on a Friday afternoon. Dubai’s very first Portuguese brunch is full of the freshest and finest flavours. The extensive tasting menu means that made-to-order dishes are continuously brought to your table to be sampled and shared. Guests can look forward to feasting on an array of Portuguese favourites including a variety of seafood, flavoursome grilled meats and decadently creamy desserts that would fulfil any dessert lovers’ craving. All dishes are served with imaginative flair and accompanied by a refreshingly fruity sangria and a collection of signature drinks which perfectly complement the dishes, and the setting. Guaranteeing a chic afternoon with a vivacious atmosphere and delicious Portuguese staples, Tasca is set to become one of the hottest brunches in the city this summer.
