Located in the heart of Old Dubai, O’Learys Hilton Dubai Creek offers patrons great food and beverage deals throughout the week. Inspired by Bostonian heritage, the restaurant boasts various television screens making it a hub for sporting fans to catch their favourite game whilst enjoying the best deals on American Classics and drinks.
The Bay is offering healthier choices for diners this month with their all new exclusive vegetarian menu. The animal-free menu includes nutritious options from Kale Salad and Vegan Poke Bowl to Zucchini Noodles and Gnocchi. The menu also includes healthy desserts like Mixed Berries Pavlova, Tart Renversée Agrume and the signature Exotic, made Coconut Mousse and Passion Fruit Crémeux.
Looking to limit your dairy intake but can’t keep your hands off desserts? World Vegan Day (1 November 2019) calls for a plate of vegan-friendly sorbet-based ice-cream delights! Available in a variety of flavours you already love, the vegan collection is handcrafted to its best by M’OISHÎ. Embrace the plant-based lifestyle and indulge yourself with these beautiful and delicious Japanese delicacies!
As the summer heat subsides, there’s no better way to round off the weekend than with a blissfully lazy sunset BBQ at Dubai’s favourite beach bar – Barasti Beach.
Backed by a resident DJ and a feelgood, unpretentious atmosphere – Barasti Beach is set to be the new Saturday evening go-to for holidaymakers and loyal residents alike.
Mango Tree Thai Bistro invites Dubai on a culinary journey to the delicious, vibrant and aromatic food normally found on the bustling streets of Thailand. The Bangkok Street Brunch will be available every Friday from 1pm to 4pm from October 4th onward, the scrumptious buffet will display traditional Thai street food from only AED 149 per person inclusive of soft beverages and AED 299 with house beverages. Brunch-goers can look forward to a sophisticated yet entertaining culinary experience whilst enjoying a vibrant atmosphere. To keep the enjoyment going post-brunch a new Happy Hour offer has also been launched and will be available from 4pm to 7pm.
Ketch Up is a trendy recently opened restaurant located in the heart of Bluewater’s Island, that has both indoor and outdoor seating including a terrace and cosy bar area.
Mango Tree Thai Bistro, at Hilton Dubai The Walk will launch “Southern Food Festival: Roi Jung Hoo”, a delicious seafood-based menu from the South of Thailand. This is not a flash in the pan monthly offer however, this is part of a global campaign by Mango Tree Worldwide to discover the “roots” of Thai culinary culture.
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New Vegetarian Menu at The Bay
In celebration of ‘World Vegetarian Day’, The Bay, the restaurant providing visitors with incredible views and a world of flavours will be providing its vegetarian customers with an exclusive and customised vegetarian menu throughout the month of October. The menu will include dishes which are both delicious and healthy from Kale Salad, Tomato Gazpacho, Vegan Poke Bowl, Zucchini Noodles, Pumpkin Pithivier, Gnocchi, Tart Renversée Agrume, Mixed Berries Pavlova, and an ‘Exotic’ dessert which includes Coconut Mousse and Passion Fruit Crémeux
As one of the highlights of the Dubai Marine Beach Resort complex, the popular Latin American hotspot, Malecon, will be returning to the Dubai scene and reopening its doors this October, bringing back its energetic atmosphere that had everyone around town going loco for. Everything from the new contemporary look, menu and up-beat entertainment will make it, once again, the ultimate destination for both residents and visitors to the city.
From 29 September a host of new dishes will be joining an already expansive menu offering at Tanuki Dubai. The menu will also contain calories for those looking to try healthier options.
The delicious new additions include Duo Sashimi that combines fresh salmon and tuna with ponzu truffle dressing alongside a sweet pineapple salsa and Tsurai Ebi Tempura that’s served in a dynamite sauce (with just the right amount of chilli).
