Malak Al Tawouk Restaurant, one of the most popular Lebanese fast-food chain, has opened its 4thbranch in Souq Extra in Dubai Silicon Oasis.
The exceptional Malak Al Tawouk brand has been introduced in the UAE early this year with three branches in Hessa street, Motor City and Bay Avenue. The company aims to expand the brand across the UAE with the opening of a new store in Matajer Al Juraina, Sharjah and a delivery Unit in Abu Dhabi in the coming months.
F&B listings Quick Reference Guide
Brunch:Traiteur | Casa De Tapas
Happy Hour: NOÉPE (x2) | QD’S
Ladies Night: Casa De Tapas | QD’s
Shisha: NOÉPE
What’s on @ Boardwalk: Shellfish & Bubbles | A Late Breakfast Affair | Lobster Club | Seafood Market | Kids Pizza Making
What’s on @ Lakeview: Club Night (Quiz & Bingo)| Burger & Pint | Nachos & Pint | Wings Deal | Saturday Roast
What’s on @ Casa De Tapas: Brunch | Ladies Night | Tapas Thursdays | Spanish Cheese & Charcuterie
What’s on @ QD’s: Happy Hour | Ladies Night | IPL sports
Unlock a world of culinary delights at JW Marriott Marquis’ very own Restaurant Month with a lavish collection of dishes showcasing exceptional flavors from across the globe. Spanning across eight award-winning restaurants, the JW Marriott Marquis Restaurant Month will run from 1st to 31st October, giving diners the opportunity to explore a Destination of Exceptional Taste at the iconic hotel’s diverse restaurant scene.
No need to fight off your ice cream cravings any longer. Give in and order your own box full of flavour today!
To celebrate opening its doors last week, Mediterranean inspired restaurant, II Passaggio, will be giving away 500 free pizzas! Located on The Pointe, the homegrown brand will be giving away 25 of their classic Margarita pizzas every day, between 15th September to 4th October.
Majid Al Futtaim, the leading shopping mall, communities, retail, and leisure pioneer across the Middle East, Africa, and Asia, has introduced a new culinary experience with the launch of Food Central at City Centre Deira. Developed in response to rising consumer expectations for fresh and authentic dining options, the innovative gastronomic destination will serve up a variety of interactive dining experiences that immerse customers in the theatre of food from cuisines all around the world.
On 16th September, celebrate this National Guacamole Day with Guacamole con Erizo – an Amazónico specialty that brings together the versatility of fruit combined with the freshness of the ocean – the perfect delicacy for the perfect day.
Chef Silvena Rowe has introduced an Italian themed buffet on Wednesdays at Nassau starting this week. Surrounded by the lavish greenery of Jumeirah Golf Estates and cozy interiors, Nassau is the perfect place to relax while indulging in the lavish Italian buffet. The menu includes a selection of soups and cold salads, antipasti, a range of pasta, rice, sauces and meats all prepared using local produce with authentic Italian flavors. Specials include Eggplant and burrata, pomegranate molasses dressing, Whole cooked baby lamb, Beef lasagna, Italian meat balls and Risotto with mushroom and truffle. Guests can pamper their sweet tooth by indulging in desserts such as Tiramisu, Pana-Cotta Mixed Berry Compote and a selection of Gelato Artisan Ice Creams. Perfect for a mid-week date night or a family dinner, this newly launched Italian menu is available at Nassau every Wednesday from 7pm onwards. Italian Night Buffet is priced at AED 195 for Adults and AED 95 for Children (4 – 12 years). Wine Package is priced at AED 195 and Soft Beverage Package at AED 90.
Dubai is filled to the brim with Ladies Nights. But what about the gents?! Well, wonder no longer as McGettigan’s Madinat launches its ‘Auld Fashioned Gents Nights’ this week!
Al Areesh Club, Dubai Festival City’s family-friendly sports and social destination, has launched its gourmet haven in the trending ‘food hall’concept. The Food Hall is a modern-day food marketplace which brings together artisanal and niche F&B offerings including a live bakery, a live butchery, a specialty coffee experience, a fresh deli, a soft-serve ice cream parlour and a seasonal outdoor barbeque.
