Inviting Dubai diners to dig out their best red, white and blue, buzzy North American eatery Weslodge Saloon will host a bottomless brunch extravaganza on Friday 2nd July. Marking the US holiday in style, the award-winning team will pull out all the stops to stir good old national spirit – from an exclusive Independence Day menu full of guilty pleasures curated by Executive Chef Juan Pablo Rey Nores to a DJ soundtrack sure to get the party started.
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