Taking place on Saturday 7th August from 5:30 pm till 12 am, Weslodge Saloon will raise a glass to International Beer Day which takes place annually on 6th August, giving fans just one more excuse to have a round this weekend.
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Visit Dubai’s first private dining vegan restaurant with botanical and positive life vibes to enjoy a special weekend brunch to get spoiled with unlimited vegan food and drinks for AED 49 only.
The modern Indian restaurant, India Bistro, known for serving traditional dishes with a modern spin is offering its guests a brand new appetizing set Indian curry menu for lunch and dinner. Choose any two chaats, two grills, two mains, breads, a biryani and a dessert from the set menu and relish your meal complete with a chic ambience carved out to serve modern day discerning diners.
Who does not love the delectable Indian Chaat! For the month of August, quirky Indian street food restaurant GupShup has an irresistible “All You Can Eat Chaat for only AED 40”. It includes all chaat items on the menu. Cool down with dahi puri, slurp down spicy pani puri, relive childhood memories with Samosa Chaat & Ragda Patties or enjoy a chaat in a cone or a papdi chaat. There’s a plethora of chaat items to try on the menu. So, go for it and satiate your chaat cravings.
Apart from the above mentioned delectable offer, the GupShup restaurant is offering a perfect “super cool smash the summer menu” that includes a variety of Royal Faloodas, homemade fresh milk kulfi sticks, freshly made ice-cream rolls, summer cool mocktails, frozen drinks and ice golas along with fruit creams (Click for menu). The most popular being the paan pathaka rolls!
See you there!
GupShup, Ibn Batutta Mall, China Court
Timing: 10 AM to 10 PM weekdays and 10 AM to 12 AM weekends
Contact: 0524634569
Images: https://we.tl/t-lvjQT8Y4xN
Celebrate India’s 75th Independence Day weekend at Flavours of India at Ramada Hotel & Suites by Wyndham Dubai. To mark the momentous holiday, Flavours of India will serve a buffet spread featuring popular Indian food including the well-loved butter chicken and biryani, a variety of chaat, mouth-watering masala dishes, a range of kebab and kofta specialties, and more.
If you can’t go home to India, then we can certainly bring India to you.
This is the promise of the Desi-Videsifood festival on from now until 31st August at The Huddle Sports Bar & Grill in Bur Dubai.
Coastal Chronicles, a food journey along the Indian coast, is an eclectic mix of sea food, spices, sweet and savory.
Serving classic favorites from India’s coastal states, Zafran Indian Bistro’s new seasonal menu, Coastal Chronicles, transports you to this diverse region and celebrates its rich culinary heritage.
In the mood for a never seen before “super cool smash the summer menu”?
Head to GupShup, a quirky restaurant in Ibn Battuta Mall’s China Court, known for serving tempting Indian street food snacks in a light, casual and fun ambience perfect for creating unforgettable stories, light hearted chit chat and memories to relish with your friends and family.
This summer, the GupShup restaurant is offering a perfect “super cool smash the summer menu” that includes a variety of Royal Faloodas, homemade fresh milk kulfi sticks, freshly made ice-cream rolls, summer cool mocktails, frozen drinks and ice golas along with fruit creams (Click for menu). The most popular being the paan pathaka rolls!
Forget cutting back — tasty food is the best especially when it’s from Black Tap. Home to award-winning dining all the way from America, Black Tap has the menu to satisfy any sweet or savoury craving and take your tastebuds to #foodheaven
A chance to try dishes cooked by the revered Celebrity Chef Silvena Rowe
Bringing a fresh approach to dining and drawing on her 30 years in the industry, Chef Silvena Rowe offers an exclusive take on healthy food meets fine dining. Her food is bursting with creativity, flavour and goodness, the pioneer of super foods and antioxidants a long-time champion of fresh and organic produce. With regular television appearances on shows such as BBC1’s popular Saturday Kitchen to her judging roles on US Food Network’s Chopped and Masterchef Bulgaria, she has become a much-loved face of food around the world.
