There’s nothing quite like summer in Italy. But whether you’re soaking up history and culture whilst sightseeing or enjoying the sparkling azure waters of the coast or living the country life surrounded by vineyards and lush, breathtaking scenery, food is what makes it truly memorable.
Inspired by his country and childhood memories, Carluccio’s executive chef Roberto Senese has launched Italian Summers, a lively menu crafted with authentic, fresh ingredients and love.