Virtual Kitchen, House of Clouds (HoC) has launched the first of its unique digital culinary brands, with more to come before end of the year. Kadwich, a Lebanese Street Food Concept offers a simple menu containing delicious Lebanese-style sandwiches made with fresh and authentic ingredients.
Jones the Grocerannounces the recent launch of their inaugural cloud kitchen, in partnership with Park Inn by Radisson, Dubai Motor City. As Jones the Grocer celebrates 25 fantastic years, this exciting new expansion offers a selection of Jones classics, now available for home delivery in one of the city’s most upcoming areas.
Sumo Sushi & Bento, the originator of family friendly sushi dining in the UAE and throughout the GCC and EU has taken its offerings to new levels of luxury, launching UAE’s first Gold Sushi Box. Launched recently, the box consists of 48 pieces of sushi rolls, with6 pieces of sushi Roll wrapped in edible 22 karat gold.
International Coffee Day is brewing, a day to celebrate the drink that gets us up in the morning and through the day. International Coffee Day aims to promote fair trade and the plight of the coffee grower. Encounter roasters coffee exemplifies specialty coffee and the UAE’s coffee culture.
Flavours of India, the speciality restaurant at Ramada Hotel & Suites by Wyndham Dubai JBR will celebrate its first year anniversary with month-long treats and surprises.
Starting October 1st, The Meydan Hotel is welcoming back brunch season with its special Big Meydan Brunch – an exciting new family experience every Friday from 1pm to 4pm at Farriers Restaurant.
The Big Meydan Brunch will be brimming with fun, laughter, and sumptuous offerings, complemented by stunning views. The journey begins with a lavish menu featuring culinary delicacies from all around the world, with 10 live cooking stations including Spanish, Japanese, Arabic, International, as well as a special buffet for children. Adding a sweet note to your brunch is a mouthwatering variety of desserts that are sure to be a winner with guests of all ages.
On Friday 1st October, Nobu will welcome a brand-new Friday brunch concept, celebrating the world-famous signature dishes that have earned their place in Nobu restaurants across the globe. For the first time, brunch-goers can now enjoy the complete Nobu culinary experience, featuring Nobu’s best-selling dishes and cocktails from just AED 555 per person. (Comparative to an average cost of AED 2,000 per person for the same menu during dinner).
The mercury in Dubai is dropping, which can mean only one thing… outdoor dining is back, and CMP Bar & Grill’s terraces offer some of the best views this city has to offer. CMP is opening their dual-level al fresco seating areas on the 1st October, offering spectacular, uninterrupted views of the Expo 2020 Firework Display.
1 Coffee + 3 Refills at AED 15 at Just Vegan Jumeirah
Working from cafes and being vegan has never been easy until Just Vegan unveils its flagship private Dining Restaurant in Dubai, Jumeirah.
Set on the 8th floor of the Meydan Hotel, Hola rooftop restaurant and lounge presents never-ending summer vibes, evoking the soul of Spanish islands Ibiza, Formentera, and Mallorca in one beautiful place, bringing a taste of traditional Spanish flavors to Dubai.
