
BOCA is delighted to welcome Chef Patricia Roig to lead its kitchen this Ramadan, presenting guests with a special Iftar menu inspired by her Spanish heritage. The menu features entirely new dishes, starting with welcome mocktails, freshly baked bread, homemade butter, traditional soup, and dates. This welcome spread is then followed by a selection of five hot and cold sharing starters, individual hearty mains, sides, and desserts.