Akabeko, Dubai’s first table-top Yakiniku Japanese restaurant serving premium, A5 Wagyu is inviting Dubai’s working professionals to enjoy a well-deserved break with its signature “Teishoku Lunch”. Available from Tuesday to Sunday between 12pm to 4pm, this set menu is priced at AED 160 and offers a taste of authentic Japanese set meals.
In honour of UAE National Day, Zuma Dubai and Zuma Abu Dhabi are thrilled to present their first-ever limited-edition dessert created to celebrate this special occasion and embody the spirit of the UAE.The Date & Pistachio Sundae will be available for a limited time, beginning with dinner service on December 2nd commemorating UAE National Day, and will continue to be available from December 3rd to 8th throughout both lunch and dinner. This exclusive offering is a testament to Zuma’s dedication to blending culinary creativity with the cultural richness of its surroundings, available for guests to enjoy for only one week.
Enjoy the most wonderful time of the year early at The Coffee Club with the new festive desserts and drinks. How about a warm cup of Gingernut Latte, perfectly brewed to bring you the coziest holiday vibes, paired with a slice of fresh lamington cake or a delightful apple crumble? Whether you’re starting your day early or easing into it slowly, The Coffee Club’s festive menu has something to make your season merry and bright. From the seasonal Pumpkin Spice Latte to the indulgent Merry Berry Hot Chocolate, this is the perfect time to gather with friends and family or indulge in a little “me time” with your favourite holiday treat. ‘Tis the season, after all!
Get ready to play with fire as the Leña Inferno Brunch ignites on the 30th of November, 26th of December and 1st of January – a concept that masterfully blends fiery gastronomy with the excitement of theatrical dining. This is not just a meal—it’s an experience, combining the energy of live entertainment with bold flavours from Chef Dani García’s Andalusian heritage. Brunch isn’t simply served at Leña; it’s forged in the heat of open flames, bringing a vibrant and immersive atmosphere to your Saturdays.
Armani/Caffè, the elegant restaurant nestled in the luxurious Fashion Avenue of the iconic Dubai Mall, is launching a new truffle and mushroom ‘Funghi e Tartufo’ menu. Celebrating the rich autumnal flavours, Armani/Caffè welcomes guests to indulge in the new chef’s special menu, while soaking in the elegant atmosphere of the Italian restaurant.
Sumo Sushi & Bento is delighted to announce an array of enticing offers throughout November, curated to captivate the palates of sushi enthusiasts and food lovers alike, with a commitment to quality, flavour, and exceptional service.
Indulge in a culinary journey at Spike Bar, nestled within the Emirates Golf Club, where sustainability meets exquisite taste. The newly reimagined menu celebrates the finest local ingredients, ensuring each dish is not only delicious but also environmentally conscious.
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An Unforgettable Evening of Dance and Dining
La Niña, the modern Iberian Latino fine dining destination located at ICD Brookfield, DIFC, invites guests to celebrate the highly anticipated reopening of its terrace on November 20th with an unforgettable evening of flamenco. Renowned flamenco dancer Eduardo Guerrero, a prodigy of Spanish dance, will take the stage for an exclusive performance, showcasing his exceptional talent in the alluring open-air setting. There will be two performances during the evening, with the first seating at 7PM and the second at 10PM.
Feels, the UAE’s premier juice bar and kitchen, is excited to announce the opening of its latest location at The Square, Nad Al Sheba Gardens. This new wellness-focused destination is perfect for those seeking a healthy, vibrant lifestyle, offering the same delicious and wholesome offerings Feels is known for, surrounded by an open-air, green space.
This November, Roberto’s proudly celebrates a decade of collaboration with Chef Enrico Bartolini, one of Italy’s most acclaimed chefs, who holds an extraordinary 14 Michelin stars. As the culinary advisor and brand ambassador, Chef Bartolini has been instrumental in shaping the restaurant’s esteemed identity. To mark this milestone, Roberto’s is hosting 5 SAPORI, a two-night dining event on November 25th and 26th, 2024, from 7pm onwards, bringing guests a five-course meal prepared by Chef Bartolini along with Roberto’s culinary leaders from across the GCC. Priced at AED 550 per person for the five-course dinner, the experience can be enhanced with beverage pairings, thoughtfully curated to complement each dish. Guests may choose from non-alcoholic pairings at AED 725, wine pairings at AED 900, or premium wine pairings at AED 990.
