
With its elegant design, relaxed seating and lounge area to dine in, meet or simply relax, the Club Lounge is available complimentary for all our suite guests, or for an additional surcharge, and offers impressive views of the Dubai Water Canal.
With its elegant design, relaxed seating and lounge area to dine in, meet or simply relax, the Club Lounge is available complimentary for all our suite guests, or for an additional surcharge, and offers impressive views of the Dubai Water Canal.
Industrial Avenue continues to shake up the Dubai nightlife scene, revealing a new after-brunch party in a hidden hangout and a line-up of incredible drink offers that ensure ladies drink for free every night.
Located at the Westin Mina Seyahi Beach Resort and Marina and open Wednesday – Friday, the club, which threw open its doors on the 1st August is already causing a stir with its fresh line-up of music, underground scene and laid-back alternative to clubbing.
Lets Brunch, the hardcore Dubai bruncher’s guide to what’s hot in the F&B scene, has had a makeover. Back in action as Lets DXB, the upgraded free user-friendly app is now home to the city’s best weekly deals and listings.
Let’s DXB is decked with almost every brunch, restaurant and bar in Dubai, not just drawing the line at day brunches, but also featuring post-brunch drinks deals, and venues with free pool access. It will allow users to find Dubai’s best family friendly venues, happy hours, ladies nights, meal discounts and much more – all completely free! It gets even better – none of the discounts featured on Lets DXB have an expiration date and can be reused every single week.
World renowned Italian eatery Carluccio’s today has opened its 13th restaurant in the Middle East. Located in the new development of the Springs Souk in Dubai, the outlet will bring a new dining option to neighbouring residents with its popular authentic Italian flair.
The restaurant is the brands seventh venue in Dubai having successfully operated branches such as Dubai Mall, Dubai Marina Mall, Yas Mall and Eastern Mangroves Abu Dhabi for several years, as well as the first ever licensed restaurant at Jumeriah Creekside Hotel in December 2017.
This Eid Al Adha, celebrate with family and friends at La Mer with amazing deals at multiple retail and dining outlets. Restaurants and cafés across the destination will serve a variety of international cuisines to satisfy every taste while stores offer attractive discounts on their collections.
Dining Offers
Miyabi
About Miyabi is a casual Japanese eatery with a Korean touch, boasting an elaborate menu ranging from salads and light bites to a wide selection of ramen, noodles, bowls, and hotpots.
Offer Details Pick any five types of sushi rolls from the Signature or Classic selection for AED158.
Date From 22 to 25 August
Whether you’re out for a relaxing midday meal or seeking a power lunch vibe, you will find dishes to whet your appetite at La Petite Maison Dubai.
The award-winning French restaurant has launched Déjeuner d’Affaires – meaning ‘special lunch’ – a carefully created selection of dishes that supplements its current à la carte offerings. Giving guests the ultimate La Petite Maison experience, the Déjeuner d’Affaires includes two starters, one main course and a hot beverage – all for just AED180 per person.
Pizza Hut, the largest pizza restaurant company in the world, has launched its San Francisco (SFO) sourdough handcrafted pizzas for the first time in the world in the UAE. Served hot and fresh, the pizzas have a light, airy texture and a subtle sourdough flavour.
The artisanal SFO pizza is the latest innovative offering from Pizza Hut that caters to diverse tastes and presents customers with a wide range of choice in the pizza segment. Each SFO sourdough handcrafted pizza is made to order, using fresh dough that is kneaded on a daily basis. Watch it being created HERE.
The pizza is soft, filled with deliciousness in every bite and is available in three new toppings, including Meaty BBQ, Spicy Chicken Ranch, and Ultimate Cheese. This is in addition to the existing variety of toppings that complement the delicate flavour of the sourdough and create a sensory explosion with every bite.
Dubai’s leading culinary destination resort, Atlantis, The Palm and Hakkasan Group, one of the world’s leading hospitality companies, today announced that Hakkasan will open within the property in September 2018, before moving to The Royal Atlantis Resort and Residences after its completion end of 2019.
Renowned for its modern interpretation of authentic Cantonese cuisine, Hakkasan will join Atlantis, The Palm’s famed gastronomic line-up in The Avenues. The menus will offer Hakkasan’s signature dishes such as Peking Duck, Hakka Steamed Dim Sum and Charcoal Grilled Silver Cod with Champagne and Honey, as well as a selection of innovative dishes, unique to Hakkasan at Atlantis. While an ideal location for an intimate dinner with friends or family, the resident DJs will up the energy as the night progresses with a club-like vibe until the early morning hours.
Dubai-headquartered hospitality company, TIME Hotels, has opened the third O’Learys US sports-themed restaurant in the UAE.
The casual dining venue, located within TIME Topaz Hotel Apartments in the Al Barsha area of Dubai, has a total capacity for 90 covers, across various different seating areas, including a restaurant and a bar.
Boasting 16 large TV screens, the F&B outlet will show a wide-range of sports games, including the knock-out stages of undoubtedly this summer’s sporting highlight, the FIFA World Cup 2018.
Roots Kitchen by Parlour has recently opened its doors to Dubai’s new kid on the block, FORM Hotel. Curating the ultimate Gastro Café Style menu, kitchen serves up a breakfast to dinner experience unlike any other. Fusing wellness with wholesome and heart cooking, Roots is set to become Dubai’s newest haven for soulful culinary experiences.
Chef de Cuisine, Sylvain Noel, spearheads the meeting of East with the true West, with a wide ranging menu covering all meals and the ‘in betweens’ too. The Roots Kitchen by Parlour experience takes patrons on a food driven journey, featuring home-style cooking favourites and new innovative options, inspired by all corners of Europe.