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Let’s Organic Restaurant & Café To Open In Dubai, UAE

Organic Farms & Let’s Organics introduces a 100% organic cuisine using the finest ingredients at “Let’s Organic Restaurant & Café” opening on Thursday 17th of September at Al Ferdous Complex in Jumeriah; the restaurant will be serving tantalizing Mediterranean and Italian cuisine with vegan and gluten free options.

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BB Welcomes You To The Big Rainbow Brunch

Are you ready for the ultimate Friday brunch to kick-start your weekend? Homegrown restaurant, BB Social Dining, is excited to introduce you to The Big Rainbow Brunch, the liveliest, trendiest and most unconventional event to take place in the heart of DIFC. Immerse yourself in the rainbow experience every Friday from 1pm-4pm, starting from AED 250 per person.

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Discover Newly Launched II Passaggio

Opening its doors on Monday 7th September 2020, II Passaggio, a homegrown Mediterranean inspired restaurant, is set to be one of the most exciting launches on The Pointe. The modern, airy restaurant has a vaulted glass roof orangery inspired kitchen gallery, fresh white walls decorated modestly with black and white prints, a touch of luxe is added with marble tables and unique light fixtures. Relaxing in the wicker furniture on the terrace, with a wide vista of views across Palm Bay, guests will feel transported to the beautiful Amalfi Coast.

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The Most Awaited Ladies’ Night Is Back!

OBSERVATORY BAR & GRILL

Head up to Dubai’s popular venue, Observatory Bar & Grill, and experience exceptional service, great views and delicious food. Relish in a succulent feast from our grill menu as you sip on trendy drinks overlooking the picturesque skyline views of Dubai Marina and Palm Jumeirah.

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Unidentified Phone Numbers Are Causing CX Problems For On-Demand Food Delivery Platforms

On-demand food delivery services have a customer support problem, according to a new study released by First Orion, a leading provider of communication transparency solutions. Half of the 2,000 survey respondents said the top reason for needing to connect with the delivery service’s customer support team was the late delivery of their food order. However, 62% had missed a call about issues with their delivery because they didn’t recognize the phone number calling, leading to dissatisfaction (more than 80%), not to mention hungry customers.

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