Kicking off Dubai’s al fresco season is the reopening of the famously Instagrammable Infinity Bar at Tasca by José Avillez at Mandarin Oriental Jumeira, Dubai.
Read more
NEWS
As a city, we are certainly a community of avid foodies. Always on the lookout for the next big, tasty thing, we are abundant with choices but what is the best thing you can eat in Dubai? A Bao from BB Social of course.
Bar Baar, the city’s hottest social hub and gastro pub will be LIVEscreening the 2020 Indian Premier League – IPL 13, the thirteenth season of a professional Twenty20 cricket (T20) league till November 8th2020 to entertain die cricket fans across the UAE starting from 6 P.M. until10 p.m.
As the cooler weather kicks in, make the most of the outdoors at The London Project, with its picturesque garden terraces, complete with unobstructed views and fantastic F&B offers.
Encounter the Geisha of Death, this Halloween KYO brings the Tokyo Terror to town. Trick yourself with the chilling décor or treat yourself to spook-filled night of mysteriously delectable bites or seemingly gruesome yet appetizing concoctions.
Il Faro Trattoria & Lounge on Palm Jumeirah, Dubai’s leading premium Italian restaurant, has undergone a complete revamp for the winter season, with a stunning new seafront terrace offering golden sunsets ina laid-back, lounge-style setting – and delicious views of the Arabian Gulf and the Dubai skyline.
Treating yourself to ice-cream just got easier with the exciting new weekday offers from Häagen-Dazs.
With the passing of soaring summer temperatures and the return of al-fresco dining, the JW Marriott Marquis Dubai is pleased to announce the return of brunch season with an array of exciting options to choose from. The Destination of Exceptional Taste will be offering three unique brunching experiences including the relaunch of Wanderlust, Dubai’s favourite party brunch with an epicurean journey through taste, as well as the launch of a brand new contender to the brunch scene with Bridgewater’s Backyard Brunch at Bridgewater Tavern. On the 68th floor of the world’s tallest 5-star hotel, Prime68 will continue to enthrall guests with a sophisticated brunch overviewing Dubai’s glistening skyline.
Conscious eating is a growing trend, with more people flocking towards plant-based and vegan food that’s packed with flavour, nutrients and no nasties. Having opened its doors in 2014, and recently rebranded, SEVA Table, offers just that and more.
Jumeirah Hotels and Resorts is launching an innovative new culinary concept especially for its littlest diners – FoodieKiDS. The all-new children’s menu is informed by global research, in which more than 5,500 parents of children under 12-years-old from the US, UK, Russia, Germany, KSA and UAE were interviewed about their children’s eating habits.
