
With the weather cooling down, the festive season around the corner and eating out high on the agenda, ZafranIndian Bistro has launched Jashn-e-Kebab (a Celebration of Kebabs).
This limited-edition menu features an assortment of succulent vegetarian and non-vegetarian kebabs, made using only high quality ingredients and seasoned with home-ground spices. Taking inspiration from a variety of cuisines but employing classic culinary techniques and authentic flavours, this is not your average kebab menu but one where the inventiveness of the Zafran chefs is on full display.