In 2012, an original concept boldly stepped into the lifestyle dining space in Dubai’s fast-growing DIFC district. That restaurant, Roberto’s, has carved out its own special place on the Dubai F&B landscape as a trend-leading modern Italian restaurant, and has generated a reputation as a brand that has never rested on its laurels. By being first to adapt to the ever-changing Dubai demographic, Roberto’s blazed the trail for other restauranteurs who had a vision but had very few homegrown references of success to benchmark against. Since opening in DIFC, Roberto’s has become one of the rare Dubai origin dining concepts that has successfully gone international and has become an important DIFC homegrown restaurant.
