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Savouring Sensations: A Gastronomic Journey At Smokd Eatery

An epicurean adventure awaits as Smokd Eatery, a dining paradise, prepares to open its doors in the bustling Boxpark Dubai by the end of February 2023. With its unique smoked flavours and innovative alternatives concept, Smokd Eatery invites diners on a journey of the senses, where tastes meld in perfect harmony to showcase the boundless culinary creations served within an elevated warm and welcoming ambiance. Smokd Eatery is introduced to Dubai’s foodies through the creative imagination of Sherief Elmoslemany, a Food & Beverage expert, and he brought in Chef Reif Othman, the award-winning creative mind behind some of the country’s most successful dining ventures, to oversee the outlet’s concept and menu.

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COYA Dubai Showcases The Finest Flavours And Recipes Of Peru With An Array Of Unmissable February Dining Experiences

COYA Dubai, the 360-degree immersive Peruvian lifestyle experience, is launching an array of reimagined dishes and dining experiences. Guests are invited to relax within the sophisticated, recently revamped dining room, and savour an array of authentic, expertly made Peruvian delicacies, served alongside a choice of creative cocktails and a dose of COYA’s signature lively ambiance.

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Dhaba Lane Redefines “Amore” With Their Valentines’ Menu Available Till The End Of February

Too late to celebrate the day of love? This homegrown Punjabi restaurant has got your back. Whether Valentine’s Day or not, share the love with Dhaba Lane’s Valentine Menu. Dhaba Lane invites you and yours to show the love to those who matter with a curated “amore”-themed menu featuring dishes such as Anarkali – a flowy Strawberry Mojito giving a perfect start to your meal (AED 16).

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Ossiano’s Gregoire Berger Kicks Off 2023 With A Collaboration With Three Michelin Star, Maaemo

Chef Gregoire Berger kicks off his 2023 season of world-class culinary collaborations this February with the three Michelin star, Maaemo, helmed and owned by one of the world’s most celebrated chefs, Esben Holmboe Bang. The collaboration is part of the Dubai World Cuisine movement – a new chef-driven movement launched by Gulfood that aims to provide a platform for UAE-based chefs to collaboratively shape the cultural identity of Dubai, and further establish the city as a global culinary capital.

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Experience An All-Day Brazilian Carnaval At SUSHISAMBA

Carnaval season is upon us, and in true SUSHISAMBA style, the internationally renowned restaurant is going all-out for a second time to celebrate Brazil’s most extravagant party with two exclusive events that will bring the magic of Brazilto Dubai on 25 February.  Deeply ingrained in the SUSHISAMBA DNA, Carnaval is a legendary global event that is celebrated with a series of dedicated parties that seamlessly channel the energetic essence and free-spirited revelry that is iconic of the Rio Carnaval.

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SUSHISAMBA Launches First Ever ‘Sky Tea’

Internationally acclaimed luxury lifestyle venue, SUSHISAMBA, is delighted to announce the launch of an unforgettable and harmonious ‘Sky Tea’ – an afternoon tea experience in the venue’s exclusive SAMBA room. Indulge in a delicious selection of sweet and savory bites that are beautifully displayed on a 3-tier spiral tree accompanied by a wide selection of loose teas, fine Japanese teas, coffee, or bubbly. Enjoy the breath-taking floor to ceiling views of Palm Jumeirah that will overlook the beautiful golden hour sunset of Dubai while Bossa Nova tunes set the perfect ambiance.

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La Dolce Vita: The Ritz-Carlton, Dubai’s Signature Italian Restaurant, Splendido Launches All-New Menu

The Ritz-Carlton, Dubai’s award-winning Italian restaurant, Splendido, has rejuvenated their menu for 2023, with all-new decadent a-la-carte menu items and a luxurious ‘journey through Italy’ offering. The menu is launched in line with the destination appointing a new head chef, Chef Antonio, who has carefully crafted and created the brand-new menu items.

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