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A Symphony Of Taste: Easter Celebrations At La Dame De Pic Dubai

La Dame de Pic Dubai at The Link, One&Only One Za’abeel invites guests to an exquisite Easter dining experience, where sophistication meets understated elegance through a bespoke seven-course tasting menu. Available the evenings of 30 and 31 March, the exquisite menu will invite diners to discover the finest dishes from the Michelin-lauded Chef, inspired by Easter traditions and Anne-Sophie Pic’s signature style.

The Easter Menu at La Dame de Pic will immerse guests will in the culinary heritage of Anne-Sophie Pic—a tradition of fine dining, gastronomy, and innovation spanning four generations and over one hundred years. Each dish is crafted to invokein diners memories of Easter traditions and inspire the curiosity of discerning diners. The seven-course menu will feature some classics from the La Dame de Pic menu representing an elegant succession of flavours and textures that epitomises the joy and decadence of Easter dining. The menu includes the iconic Les BerlingotsASP©, Hand Dived Scallops,  Norwegian Langoustine and Welsh Lamb. Guests will also be treated to a delectable Cheese Course with Brie de Meaux , knafeh, smoked madagascan vanilla and prune chutney. Ending the experience on a sumptuously sweet high is the Mandarinedessert course with almond bavarois, saffron foam and coffee panna cotta.

Complementing the menu is a selection of alcoholic and non-alcoholic beverage pairings crafted in collaboration with Paz Levinson, the Group Pic’s Chief Executive Sommelier. At La Dame de Pic Dubai, dining transcends the mere act of eating; it becomes a sanctuary, enveloping guests in a unique sensory encounter. From the graceful design to the allure of the open kitchen and the captivating beauty of each dish, La Dame de Pic Dubai beckons patrons into the universe of Pic—a world where taste is an art form.

As a special treat and momento of their experience, guests will also take home a delightful takeaway gift—a hand-crafted chocolate Easter surprise to continue their celebration beyond the restaurant. An edible art form that can be gifted, shared or savoured solo; this melt in your mouth dessert is the perfect finale to this sophisticated symphony of flavours.

Date: Saturday 30th March and Sunday 31st March

Time: 6pm until 12am

Price: 7-course menu priced at AED1,250 per person

Age Policy: Children over 10 are welcomed

For more information and reservation inquiries, visit https://www.sevenrooms.com/reservations/ladamedepic/thelinkweb  or call 04 666 1617