Tanuki Dubai has launched a delicious new specials menu that will change every month to include unique dishes created by the restaurant’s Head Chef Andrei Voitovici.
The February raw specials will include Tataki Hamachi Roll with avocado, prawn tempura, truffle mayo with unagi sauce and Hamachi Yuzu Ponzu-Jalapeno Ceviche with capsicum, coriander, zesty lime, sour apple and wonton chips.
Hot specials that will excite guests this month are Ebi Thai Bao Bun filled with breaded shrimp, Thai sauce and papaya salad, Stir fried Wagyu Beef with kafir and lemongrass and for vegetarians Truffle and Mushroom Tyahan.
It’s not just the menu that will be expanding this February, but also the daily offers. Hungry diners can enjoy 35% off their total bill from 6-11 pm every Sunday and Happy (Week)ending has launched on a Thursday night giving every table that orders two main courses between 6-11 pm, a free dessert!
Located in Dubai Mall on the Lower Ground Floor, Tanuki Dubai provides a gateway to a unique Asian culinary experience. The restaurant is home to a sprawling terrace that boasts spectacular views of both the Burj Khalifa and Dubai Fountains, providing guests with front row seats to the show.
Tanuki Dubai is open for lunch, dinner, and late-night from 11am to 1am every day. For booking enquiries please call +971 4 580 8228 or email info@tanukidubai.com. Full details can be found at www.tanukidubai.com
