When launching a new sales channel, not much attention is paid to packaging. Sometimes the price is the only criterion we use. And yet, which packaging for catering we choose is extremely important and has a major impact on the success of our business. Find out how to reasonably choose good disposable packaging for fast food dishes.
Packaging for catering – plastic or paper?
It goes without saying that the packaging we choose should be suitable for food and have all the necessary approvals. On the market you will find a variety of packaging dedicated to catering – whether made of plastic, styrofoam or paper. It might seem that plastic packaging is more durable and better protects food, but this is a myth. Not only are they not at all more solid or durable, they also aren’t environmentally friendly, thus putting a strain on the planet. Increasingly, plastic disposable containers are being replaced by paper packaging. And not just for environmental reasons.
Packaging for catering – convenient storage
Paper packaging for catering is an appealing alternative to plastic packaging for a number of reasons. Firstly, they are much more eco friendly. Secondly, they are convenient to store. You store paper packaging unfolded, so it does not take up much space. This is extremely important, especially if you run a small catering business.
Packaging for catering you can trust
When choosing packaging for catering – whether it’s packaging for burgers, fries or boxes to pack entire meal sets – pay attention to the quality of the material used. Opt for good quality, stiff and solid cardboard – this will ensure that the dish survives the delivery process and reaches the customer intact.
Burger boxes that fit properly
Do you serve beef burgers, sandwiches, bagels? With this type of dish, burger boxes will be essential to keep the dish from ‘spilling out’. The packaging, which is correctly sized for the sandwich, will ensure that the dish does not change its shape and that the toppings remain in place.
Tortilla packaging with a practical tear-off tab
If your menu includes tortillas served in the form of rolled-up wraps, you will certainly need packaging specifically made for serving tortillas – oblong, narrow, with little holes that allow the box to be opened and eaten conveniently. Customers will surely appreciate this and be more likely to order this takeaway dish.
Best packaging for French fries
Serving French fries for takeaway is a challenge? Not if you choose the right kind of packaging. A paper envelope with a grease-proof layer will make it easy to pack the fries quickly and place them seamlessly in the chicken bucket or box with the rest of the order. The appropriate size of the packaging for French fries means that the worker does not even have to weigh the portion of fries to be dispensed, making the order more efficient and quicker. Perfect for quick service! Try https://www.hollypowder.com/products/a-container-for-fries/
Colourful packaging for catering
Colourful disposable packaging is what you need if you want your takeaway or delivery dishes to look aesthetically pleasing and eye-catching. Well chosen packaging colours can effectively emphasise the qualities of the dish, enhance its appetising qualities and make the dish look extremely appetising. In addition, an interesting print – the image and its content is a good way to stand out from the competition. When choosing packaging for catering, choose the one that emphasises the unique nature of your business.
