SEVA Table introduces a new menu for the Holy Month of Ramadan.
SEVA Experience as Dubai’s first and leading café aligns with the Holy Month sharing a common denominator in health consciousness by acknowledging the power and importance of fasting.
We view Ramadan as a month to cultivate self-control, offer gratitude and practice compassion. Through the humble act of sacrifice we draw ourselves closer to our higher self.
Ramadan Menu:
SEVA tweaks Ful Madame
Fava beans seasoned with ground cumin and finished with good extra virgin olive oil, lemon juice, served alongside fresh vegetables and herbs.
Apricot in Kale Salad
A bed of massaged kale with rehydrated apricots, avocado, pumpkin seeds, camu-camu, raisins, lemon juice and radish.
Wholehearted Aubergine
Whole aubergine, Za’atar, Olive oil with a sauce of onion, garlic, roasted pine nuts, coconut milk, saffron, salt and lemon juice.
Lava me Tender
A Vanilla Ice Cream with dates, almond milk, gluten free flour, coconut sugar and vanilla bean
The menu is priced at AED 179.
