With the change in the working week, guests can now enjoy a delicious home cooked Sunday Roast Dinner, without having to spend any time in the kitchen. The London Project Roast menu includes the signature Wagyu Sausage Roll, mouthwatering Greek Olive Fed ½ Chicken, British Lamb and for those who can’t choose The Master Roast Dinner which combines a delicious plate of all three meats. Veggie Lovers can enjoy a delicious Celeriac Steak is available. All Sunday Roasts are served with a sharing of Duck Fat Roast Potatoes, Fluffy Yorkshire Pudding, Roasted Vegetables and a creamy Cauliflower Cheese. Sit back and enjoy a plate of home comforts while taking in the breathtaking views of Ain Dubai and JBR beach.
Details:
Date: Every Sunday
Timing: 1PM – 5PM
Wagyu Sausage Roll: AED135
Greek Olive Fed Chicken: AED135
British Lamb Shank: AED125
Celeriac Steak: AED110
The Master Roast Dinner: AED165
For bookings: 054 306 1822/reservation@thelondonproject.com
