Looking to limit your dairy intake but can’t keep your hands off desserts? World Vegan Day (1 November 2019) calls for a plate of vegan-friendly sorbet-based ice-cream delights! Available in a variety of flavours you already love, the vegan collection is handcrafted to its best by M’OISHÎ. Embrace the plant-based lifestyle and indulge yourself with these beautiful and delicious Japanese delicacies!
Passion fruit
A taste of tropical paradise wrapped in a tender layer of Mochi rice cake, the passion fruit ice cream is sure to instantly lift your spirits with its refreshing balance of sweet and tangy flavours.
Mixed berry
An all-time favourite, the sorbet-based mixed berry mochi ice cream offers an explosion of juicy flavours perfectly packed into a bite sized treat for the ideal summer escape.
Yuzu
Discover the aromatic essence of Japanese Yuzu as M’OISHÎ reimagines the traditional fruit with a playful twist that references back to its roots with a zesty citrus ice cream.
Whether you are looking for a dairy-free alternative to satisfy your ice cream cravings, to catch up with your vegan mates over dessert or order a plant-based treat for your loved ones, M’OISHÎ has got you covered this World Vegan Day.
